The L'Atavique cuvée signed Sébastien Mouzon is a cuvée of remarkable complexity and which reflects the singularity of the austere and limestone terroir of Verzy and which represents the work done at the estate around biodynamics and respect for the terroir.
 Awarded a 17/20 in 2019 by Gault and Millau, this cuvée combines 65% Pinot Noir which provides structure and vinosity, and 35% Chardonnay which brings finesse and freshness. All the grapes come only from the Grand Cru de Verzy terroir in the Montagne de Reims.
 A quarter of this cuvé is vinified in oak barrels and 75% in small vats. Malolactic fermentation is carried out to limit the addition of sulfur. The dosage is Extra Brut (3 g / l).
 Atavique is a champagne with a rich nose, which evokes dried fruits, candied citrus fruits and spices.
 On the palate, it is a cuvée which offers a nice tension, and a long finish on evocations of white fruits.